The best airport food value goes to…

I almost never pay for anything to eat at airports for a couple of reasons. First, if I went to Starbucks and Wolfgang Puck every layover, I’d probably be broke. Second, and more importantly, I do my best to eat as healthy as possible while on the road (which isn’t saying much, given that I spend most of my time at airports), and the high price of airport food is one nice incentive to not visit too many airport eateries (if you can even call them that). So usually I’ll just eat on my flights, and since I get a meal on almost every flight, that’s way more than enough.

I know a lot of people have their favorite airport eateries, but given how much I travel, I’m surprised I don’t have all that many. The airports I transit most — the five United hubs — don’t exactly have too many exciting options. And when they’re the least bit interesting, they’re way overpriced and typically a watered down airport version of the original.

But there’s one place I’ll almost always grab a salad. And that’s California Tortilla at Dulles Airport in the United terminal (C concourse). It’s decent Mexican food, but more importantly, they’re always friendly and their prices are insanely reasonable. I always get a southwestern chicken salad for $6.99, which is comparable in quality and quantity to a salad you’d get at Chili’s for $10. I’d actually argue it’s better. Yes, I realize it’s not exactly healthy, but it’s better than a lot of the other options out there. Since when is something at an airport cheaper than in a restaurant, though?

And yes, in this weekend’s case I was the annoying douchebag that brought the good looking meal aboard the plane. And yes, in this case it was a regional jet. And yes, I’m pretty sure I tortured the lazy flight attendant that sat in the jumpseat right across from me (I was in 1C) salivating over my salad for about 42 minutes, because the flight was “too short” for her to serve drinks.

Other than that, I’ll occasionally get an Auntie Anne’s pretzel if my connecting flight doesn’t have a meal, but that’s about it.

Anyone else have any favorites? Anyone else love California Tortilla (and the insanely awesome prices they have)?

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Rand Member

Well I see the food nazi Zack wants us all to jump on his bandwagon. Tempting but no. It's a salad for god's sake. I love it when these people tell us how to live. Ben youre doing fine love the blog keep it up and next time post something really unhealthy and maybe Zack will stroke out J/K :)

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Zack Guest

Please stop eating fast food. Do your research on monsanto food company. The food you're eating is unhealthy, cancerous, and poorly produced, resulting in soil degradation and loss of state side food production jobs. Research he number of remaining local but butcher shops. It's sad that our food is left up to a corporation to genetically modify, making I cancerous and then sell to us. It's a poor vote we get to make every time we buy food. So buy food at home and prepare it for your trip. Some of my favorites are: salads, sliced apples, cleaned carrots(steamed), hard boiled eggs, mango slices, mixed nuts, cliff bars. I'm in he health a fitness industry with emphasis on weight loss and the "beach body look." Please try to be open minded and look into some of these issues because our health is all we've got to lose.

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Dan @ DCA Parking Guest

Jerry's Subs & Pizza, DCA Terminal A. I usually have Regular Tuna Overstuffed Sub for $6.29, but not too often.

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MoiMoi Guest

" I do my best to eat as healthy as possible while on the road... So usually I’ll just eat on my flights, and since I get a meal on almost every flight, that’s way more than enough." It really doesn't take much intelligence to realize these two statements are completely contradictory.

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Nathaniel Guest

I have to agree with the comment above about Heidi's at DEN. While I haven't been to that particular one I have been to others outside the airport and I know Heidi and her husband who started the chain and I know just how important quality is to them.

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