Why Airlines Sometimes Don’t Serve Alcohol On Ground

On my LOT Polish Airlines flight from Chicago to Warsaw, I witnessed an interesting interaction. I’ve never covered this topic before on the blog, so figured it could be interesting to discuss.

A LOT Polish Airlines pre-departure drink discussion

Shortly after boarding my LOT flight last night from Chicago to Warsaw, one of the friendly flight attendants offered passengers the choice of water or orange juice. Below is roughly how the conversation went between the flight attendant and the person seated in front of me:

Flight attendant: “Would you like water or orange juice?”
Passenger: “Do you have champagne?”
Flight attendant: “I’m sorry sir, they don’t allow us to offer alcohol on the ground.”
Passenger: “Oh, why is that?”
Flight attendant: “I don’t know, but it is the regulation. We can serve it for you once we take off, and we can serve it when departing Warsaw, but the United States doesn’t allow this.”
Passenger: “Then why is Lufthansa allowed to serve champagne on the ground? Discrimination!”
Flight attendant: “I don’t know, but these are the regulations that we have. I have wondered this too.”

The passenger and flight attendant probably discussed this for another minute, and both were just shrugging their shoulders about this. The passenger wasn’t angry — just genuinely curious — while the flight attendant couldn’t offer up an explanation.

LOT Polish Airlines pre-departure drinks

Airlines have to pay taxes on alcohol served on ground

The correct answer isn’t that LOT isn’t allowed to serve alcohol on the ground in the United States, but rather that the airline doesn’t want to pay the taxes for serving it on the ground. Just as you can go duty free shopping prior to your international flight as a passenger, airlines can do the same.

For international flights departing the United States, airlines don’t have to pay taxes on any alcohol served inflight. However, they do have to pay taxes for any alcohol served on the ground.

Now, most decent airlines realize that many passengers enjoy a pre-departure glass of champagne, so they’re willing to pay the fairly small amount of taxes to offer passengers that. In these situations, you’ll notice that the galley carts are configured so that one cart is for drinks that can be served on the ground, and the other cart is “locked” until after takeoff, since taxes haven’t been paid on the contents.

Keep in mind that this policy doesn’t exclusively present itself in terms of whether an airline chooses to service alcohol or not. It can also impact the quality of alcohol that airlines serve. For example, Emirates is known for serving Dom Perignon in first class. However, if you ask for a glass of champagne on the ground, you’ll be served the business class selection, which is typically Veuve Clicquot or Moet.

Emirates is willing to pay some taxes on alcohol, but obviously not the amount of taxes required to serve Dom Perignon. If you do fly Emirates first class, this is why it’s always worth saving your alcohol tolerance for after takeoff. 😉

My Emirates pre-departure drink of choice departing the US

Countries have varying policies when it comes to having to pay taxes on alcohol served on the ground, so in the above example I’m just focused on the United States. Then you also have some countries that just outright ban serving alcohol on the ground.

For example, in the Maldives, airlines aren’t legally allowed to serve alcohol pre-departure. While they can serve it inflight, and they can serve it at resorts, the airport is in Male, where alcohol is banned.

Qatar Airways pre-departure drink departing Male

Bottom line

When flying internationally out of the United States, airlines are only taxed for the alcohol they serve on the ground, and not for the alcohol they serve in the air. This is why you’ll notice that airlines have varying policies surrounding pre-departure drinks.

Some airlines will offer alcoholic drinks on the ground, other airlines will offer a more limited or watered down selection of alcoholic drinks, and other airlines will just not serve alcohol on the ground. Regardless of which option an airline chooses, this is a financial choice, and not some government ban.

What has your experience been with alcoholic pre-departure drinks?

Conversations (68)
The comments on this page have not been provided, reviewed, approved or otherwise endorsed by any advertiser, and it is not an advertiser's responsibility to ensure posts and/or questions are answered.
Comment as a member

Membership is free and takes no more information than commenting as a guest. Earn status points for good contributions, and see fewer ads as your status grows.

Type your response here.

If you'd like to participate in the discussion, please adhere to our commenting guidelines. Anyone can comment, and your email address will not be published. Register to save your unique username and earn special OMAAT reputation perks!

  1. Loading comments…
Recent Comments
The latest from the OMAAT community.

The comments on this page have not been provided, reviewed, approved or otherwise endorsed by any advertiser, and it is not an advertiser's responsibility to ensure posts and/or questions are answered.

Mary Guest

I came across this issue recently in Dublin travelling business with Qatar and it's only a recent development. They didn't serve alcohol on the ground, the stewardess said it was due to a 'local rule', the same airline did serve it on the ground before departing other countries. So it's obviously not an airline decision and if it is down to the amount of tax due when serving alchohol, Ireland must have a much bigger rate that other countries which isn't surprising!

0
‼ 0
Sonnyb Guest

If you desperately need alcohol drink, then you have a serious problems you drunk

0
‼ 0
NickC Guest

In Virgins case as I recall - Branson couldnt hold a US liquor license due to a (minor) criminal history in the UK. When Delta took over that no longer applied

0
‼ 0
Anonymous Guest

I am pretty sure TK serves alcohol on US soil to the passengers who ask for it . I recall one time , while taxiing for takeoff the FA transferred one passenger;s whiskey to a paper cup.

0
‼ 0
Judith Guest

Well I am trying to recall - seems like champagne is usually served on British Airways flights to London which I have taken multiple times from Phoenix and Pittsburgh. But maybe the champagne is served on the ground, only on the return from London! I remember that I was surprised not to have champagne served pre-flight occasionally, but I did take American from Charlotte a couple of times so it may have been on American. I will be on BA in October so I will try to pay attention, and will report back!

0
‼ 0

Save posts to read later

Saving posts is a member feature. Become an OMAAT member to build a reading list you can come back to from any device.

Become a member
Meet Ben Schlappig, OMAAT Founder
5,883,136 Miles Traveled

43,914,800 Words Written

47,187 Posts Published