(Full disclosure: Park Hyatt and American Airlines, sponsors of the Masters of Food & Wine Event, comped my airfare, hotel, and admission to the events)
Continue reading: To Mendoza for the Masters of Food & Wine: Day 3: Catena Zapata, Rutini Wines, Terrazas de los Andes
Share your questions, experiences, and thoughts below.
What settings are you using when using your camera. Manual mode or the presettings. They look awesome
How do you survive so many calories? The preparation and presentation of the dining experience is excellent.
@ Nicole -- Thanks! I'm actually just using the preset mode. I turn on the camera, I point, and I shoot. I need to learn to use the camera properly one of these days.
@ chitownflyer -- Well, I don't usually eat *that* much. It was two days of over-indulgence, though I will say I didn't eat/drink everything displayed.